Wild creatures. Summer Ribes.
Een wild Ale met rode en zwarte bes, gerijpt in eiken vaten. 6% 750 ml fles.
Are you missing Summer Ribes? We certainly are. Redcurrant and blackcurrant are two juicy species of the ribes genus which we love picking in summer. With this in mind, we put them in oak barrels and let them ferment with our six-months-old wild ale. Boasting about 200 grams of whole fruit per litre, this brew will make the wait for summer seem like a breeze. @untappd.